Kingsley Steak & Crabhouse

1 comments
Kingsley.... I managed to spare some time to go to this place after I came back from Melbourne and I must say the meat quality did not disappoint me.

As you can see on the top, I ordered Wagyu Rib-Eye (400g) 350 day grain-fed, marble score 6-7, qld, with bois-boudron $56.9. The meat is heaven for a meat lover like me and they don't play around with the serving(actually you need to pay for the side dish) it just serve with a simple sauce.
 
 
As always in good western restaurant, we always serve by a piece of bread except this one we were served a half loaf of fresh bread. I came out warm and flaky, I assume it's just freshly baked from the oven.

These are the other dishes:
- Kingsleys Burger $19.9
grain fed beef, bacon, cheddar, rocket & beetroot relish with chips
- King Crab Carpet Bag $36.9
crab meat & tarragon butter with bèarnaise
- Mud Crab (QLD)
Singaporean Chilli Crab
 
Kingsleys Steak & Crabhouse on Urbanspoon
Kingsleys Steak & Crabhouse
Restaurant 10/6, Cowper Wharf Rd, 
Woolloomooloo
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1 Response to Kingsley Steak & Crabhouse

November 10, 2010 at 10:43 AM

how was the Singaporean Chilli Mud Crab? I'm keen to try :-)

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